Hydrolyzed Milk Protein

Regular price Rs. 1,397.00
Regular price Rs. 1,949.00 Sale price Rs. 1,397.00
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Hair Conditioning
Helps improve hair softness and manageability.
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Skin Conditioning
Supports a soft, conditioned feel in compatible skincare products.
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Protein-Derived Ingredient
Provides hydrolyzed milk protein peptides for cosmetic formulations.
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Versatile Applications
Suitable for a range of haircare, cleansing, and moisturizing products.
Size

Hydrolyzed Milk Protein is a protein-derived cosmetic ingredient produced by breaking down milk proteins into smaller peptides and amino acids, making it suitable for haircare and skin-conditioning formulations. It helps condition the hair, improve manageability, and support a soft, smooth feel. In skincare, it can be incorporated into moisturizers, facial cleansers, body lotions, and conditioning creams to enhance the sensory properties of the finished product. It is commonly used in shampoos, conditioners, hair masks, leave-in hair products, facial creams, and body washes. As a milk-derived ingredient, it should also be considered when assessing potential allergen concerns and product labelling requirements.

How It Works

Protein-Based Conditioning for Hair and Skin

Hydrolyzed Milk Protein supports the development of conditioning and moisturizing personal care formulations.

01

Provides Protein-Derived Peptides

Hydrolysis breaks milk proteins into smaller peptide fragments, changing their functional properties and making them useful in cosmetic formulations.

02

Conditions the Hair

Helps improve the feel and manageability of hair by supporting a smoother, softer finish.

03

Supports Skin Conditioning

Can contribute to the sensory and conditioning properties of creams, lotions, and cleansing products.

04

Enhances Product Feel

Can help create a more conditioned feel in shampoos, conditioners, masks, and selected skincare products.

Usage

Best Used For

A protein-derived conditioning ingredient for haircare, skincare, and personal care product development.

Conditioning Shampoos
Hair Conditioners
Repair-Focused Hair Masks
Leave-In Hair Conditioners
Hair Serums and Styling Products
Moisturizing Face Creams
Body Lotions
Facial Cleansers
Body Washes
Skin and Hair Conditioning Formulations
How to Use

Simple steps for best results

Guidance for incorporating Hydrolyzed Milk Protein into cosmetic and personal care formulations.

01

Check the Ingredient Specifications

Review the technical data sheet for recommended concentration, solubility, pH compatibility, carrier, and heat stability.

02

Select a Suitable Formulation

Choose a compatible product base, such as shampoo, conditioner, hair mask, facial cleanser, or moisturizing lotion.

03

Prepare the Ingredient

If the grade is water-soluble, pre-dilute it in a suitable portion of the water phase when recommended by the supplier.

04

Add at the Appropriate Stage

Incorporate it according to the supplier's temperature and processing instructions. Add during cool-down if the grade is heat-sensitive.

FAQs

Frequently asked questions

Everything you need to know about Hydrolyzed Milk Protein.

What is Hydrolyzed Milk Protein used for?

It is used as a conditioning ingredient in shampoos, conditioners, hair masks, leave-in hair products, facial cleansers, moisturizers, and body lotions.

What are the benefits of Hydrolyzed Milk Protein for hair?

It helps condition the hair, improve manageability, and support a smooth, soft feel. Its performance depends on the formulation and ingredient grade.

Can Hydrolyzed Milk Protein be used in skincare products?

Yes, where compatible with the ingredient grade, it can be incorporated into facial creams, body lotions, facial cleansers, and other skin-conditioning products.

Is Hydrolyzed Milk Protein water-soluble?

Many cosmetic grades are water-soluble, but solubility depends on the supplier's specification and carrier system. Check the technical data sheet before formulation.

Can it be used in shampoos and conditioners?

Yes, it can be used in rinse-off haircare products such as shampoos, conditioners, and hair masks, as well as compatible leave-in formulations.

How much Hydrolyzed Milk Protein should be used?

The recommended usage level depends on the specific grade and supplier guidance. Follow the product's technical data sheet rather than applying a universal concentration.

At what temperature should it be added?

The suitable processing temperature depends on the grade's heat stability. For heat-sensitive grades, addition during the cool-down phase may be appropriate if permitted by the supplier.

Is Hydrolyzed Milk Protein suitable for vegan cosmetics?

No. Because it is derived from milk, it is not suitable for vegan formulations.

Important: This ingredient is intended for cosmetic and personal care formulation use. Follow the supplier's technical specifications.